YYUUMMMYY. I also opted for fresh cherries. Recipes / Pineapple cobbler cake mix (1000+) Double Pineapple Cheesecake. Pour fruit pie filling into a 6 ... mix soda with cake mix. I added mine over ice cream. 1 (15 ounce) can pineapple chunks, drained, 1 (4 ounce) jar maraschino cherries, halved. in a small bowl mix together the egg,milk,flour,sugar,baking powder, and salt. For those that had trouble: This particluar recipe while easy is very sensitive to pan-size and oven temp. The third time I used peaches instead of pineapple and it was great also. I will definitely make this again. Place the berries in the pan, sprinkling evenly over the peaches. DIRECTIONS Pour pineapple chunks and cherry pie filling into the bottom of a 9x11 pan. Serve warm or cold with ice cream if desired. Pour into a greased 9-in. Drizzle … I cut the butter amount in half and I used thawed frozen dark red cherries. Didn't have any cherries so I made it without but it was still a great dessert.....and easy too! ... 12 quart Dutch ovens. I love to make recipes from boxed It was the first time I attempted something like this. "I think of our trip to Hawaii every time I taste this favorite," remarks Aljene Wendling of Seattle, Washington. Your daily values may be higher or lower depending on your calorie needs. Thanks for the helpful recipe. Place the pan in your oven to bake for 45 minutes, or until it's cooked through, crumbly and lightly brown on top. Allrecipes is part of the Meredith Food Group. If I try it again I would double or more the pineapple add vanilla flavoring cinnamon and maybe even a touch of cloves. The flavor is only intense butter and sweetness. Drop pineapple mixture by spoonfuls into the batter. can of Crushed Pineapple 1 - Stick (1/4 lb.) The smell this cobbler makes is going to torture you, but in a good way. Information is not currently available for this nutrient. "It's made with juicy fresh pineapple.". square baking dish. I think it was sloppy the first time because when the sugars hit the pineapple it juiced up and made it too moist. You saved Pineapple Cobbler to your. Add comma separated list of ingredients to exclude from recipe. Drizzle with butter. I added 1 tsp. each of vanilla and cinnamon to the batter. Cut up peach slices into smaller chunks. Bake at 350°F for 40 minutes. Turned-out just right and tastes very good. In a medium bowl, stir together flour, white sugar, and milk until smooth. I followed this closley but made a couple of adjustments: Used 1 cup of brown sugar and combined it with the melted butter in the pan. What a quick and easy dessert! Combine biscuit mix, sugar and egg; sprinkle over top. Ingredients 1 cup sugar 1/3 cup biscuit/baking mix 1 teaspoon grated lemon zest 4 cups fresh pineapple chunks TOPPING: 3/4 cup biscuit/baking mix 2/3 cup sugar 1 large egg, beaten 1/4 cup butter, melted Vanilla ice cream, optional Here’s the thing. The second time I reduced the butter to 1/4 cup and added more pineapple, it was delicious! Sprinkle the cinnamon over the top. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Preheat oven to 400 degrees F (200 degrees C). Slurp. For a fruity twist, prepare the cake with fresh, ripe peach slices instead of pineapple. A cobbler like a pineapple upside down cake. I used half brown, half white sugar in the pineapple mixture. This was great! Batter will be lumpy. Brought this to work and everyone loved it (even my picky boss!!) I'm quite impressed with this. I even followed other users' good suggestions and used half the amount of butter and extra pineapple. It tastes just like pineapple upside down cake. Sprinkle with cinnamon and cardamom. Taste of Home is America's #1 cooking magazine. 295 calories; protein 2.3g; carbohydrates 51.1g; fat 9.9g; cholesterol 26.4mg; sodium 237.7mg. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. What a great idea! Enjoy That Pineapple Cobbler Smell. It was so easy and really wonderful. Substitution for self-rising flour: If you don't have it you can just use regular flour and add 1 & 1/2 tsp baking soda and 1/2 tsp salt to regular flour. Pour batter into the prepared dish. Evenly spread the cake mix over top of … dump the cake mix on top of the fruit, spreading it out evenly over the top. Bake 30 minutes in the preheated oven, until golden. I dropped spoonfuls and then smoothed it out the best I could. I came home with an empty dish! Preheat oven to 400 degrees F (200 degrees C). Peach, cherry, lemon, chocolate…I want to try every single one. Top with blueberry pie filling, spread evenly. Preheat oven 350 degrees. Empty peaches into the bottom of one 9x13 inch pan. 7 - Up Pineapple Cake, ingredients: 1 Duncan Hines pineapple supreme cake mix, 1 pkg. And the fourth time I used apples and added some spices, it tasted even better! I was using fresh pineapple and the firsttime it was soooo sloppy but tasted wonderful!!! When you have biscuit mix and an egg together, there is no way "sprinkle" it. Time and temp MUST be adjusted if the pan is different than 9x13. No gift befits the food-obsessed people in your life like a cookbook. Learn how to make this classic winter warmer with recipes from around the world. Nutrient information is not available for all ingredients. In a separate bowl, toss pineapple with brown sugar until fruit is well coated. Bake at 350° for 40-45 minutes or until browned. Lightly spray a 9x13 … I was alittle worried at first when it was so thin and you just mixed everything together but it was so good. I'd definitely make it again. Sprinkle pecans over cake mix. This goes great topped with Cool Whip. Congrats! 1 stick butter 1 cup sugar 1 cup Brown sugar 1 cup Milk 2 (8 oz) cans When my container was returned, she had sent a fresh pineapple with it. Then I laid-out cherries and pineapple as for 'regular' upside-down cake. Below are some ideas on what to serve … Empty can of pineapple in dish and spread to cover the bottom. Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 375°F. I also used a 20 oz can of pineapple. The first time I followed the recipe and used 1/2 cup butter, it came out very good, it just had a stronger buttely flavor. For an extra fancy dessert, prepare two cakes by doubling the recipe. (4. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour pineapple in bottom of 9 x... over cake mix. Amount is based on available nutrient data. I thought this helped cut down on some of the sweetness. Add comma separated list of ingredients to include in recipe. Once the cakes have cooled, top one with whipped cream, and more fruit, if desired, then layer one on top of the other. Double Pineapple Cheesecake, ingredients: 1 pkt pineapple supreme cake mix, 16 ounce cream. My only comment is that when you make the "topping", the instructions say to "sprinkle" it over the top. Sprinkle all of the cake mix contents over the peaches, and then press it all down firmly. Dice butter up into small pieces, and place them over the cake mix. Butter, refrigerated 1 - Cup Chopped Pecans Add … I did make a couple adjustments though. I thought this was very tasty. This may be a good starter recipe for a pineapple cake/cobbler hybrid dessert as the texture and consistency was nice. I sprayed the bottom of the pan with butter flavored Pam and used a small amount of melted lite butter. The one that was brought up most was pineapple with cherry pie filling. I thought to myself, of course that’s popular: it’s a Pineapple Upside Down Cake! Needless to say, they really liked it as did my family. So…I decided to give that recipe … 1298 views. Sprinkle the dry cake mix over the top. Add the reserved fruit liquid and milk. I have made this recipes four times now. The first time I made this, I shared some with a neighbor. I had some pineapple and cherries left from Christmas ham and needed to get them out of the fridge so was looking for a recipe. In a 9x13 inch baking dish, melt the butter in the oven. Cover with the dry cake mix and press down … What to Serve with Pineapple Dump Cake. Last month, when I made my Cherry Berry Dump Cake, I got so many comments about all the different flavors people make. Serve warm with ice cream. 7 - Up Pineapple Cake. Note: This cobbler is prepared in a camp-style ... camping trips! Yet as is I can't rate it any higher. Top bisquick pineapple cobbler recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. In a 9x13 inch baking dish, melt the butter in the … but never would have thought about using is for Pineapple Upside-down Cake. Drain both fruit cans & reserve juices. 1310 views. By now you know that I am all about making something delicious very easily! In a large bowl, combine the sugar, biscuit mix and lemon zest; stir in pineapple. In a bowl, mix flour, salt, sugar, baking powder, milk and vanilla extract; stir … I've read all the reviews and have now made this recipe twice. you can mix them, or leave as they are. This recipe is a keeper! In a medium bowl, mix together your flour and sugar. The second time I added an extra cup of flour and it came out great. Info. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. So for the next gathering at their home, I made it again. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Do Not Sell My Personal Information – CA Residents. Whisk … Sprinkle with cherries. Just look at that crust on the side. WE love it! Then I poured the batter on top and baked as directed. This is great! If you don't have self-rising flour just use regular flour with 1 1/4 tsp baking powder and 1/8 tsp salt. cut butter into pats and place on top of the cake mix, spacing them kinda evenly. melt butter and pour into 9 x 13 inch glass baking dish. this link is to an external site that may or may not meet accessibility guidelines. I have used this 1/1/1/1 recipe for peach cobbler since I was about 6 or 8 years old (42 now!) Top with Cool Whip (optional). This recipe baisically follows that on the box of Bisquick Heart Smart mix but replaces vegetable oil with ... Full ingredient & nutrition information of the Pineapple quik cake Calories. This is really good. Like I mentioned earlier, the smells reminds me of pineapple upside down cake, but without all the work and hot oven. can of Cherry Pie Filling 1 - 20 oz. 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